Saturday, October 9, 2010

Get the Lowdown on

Lowcountry Outdoors is pleased to work with Scott Leysath, the Sporting Chef, to bring the 'Lowcountry Lowdown' to patrons of To get started click here. The Post and Courier newspaper said of Leysath, "He's practically a crusader when it comes to teaching fellow hunters and fishermen how to make tasty use of what they catch." An avid waterfowler in his home state of Cailfornia, Leysath is also the cooking editor for Ducks Unlimited Magazine, and a supporter of the S.C. Waterfowl Association. Leysath is a blog follower and a frequent visitor to the Lowcountry.

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