Friday, April 27, 2012

Nature Conservancy completes Carver Bay protection

A bear cub in Georgetown County: photo By Deanna Ruth

Conservation protection at work

Press Release by The Nature Conservancy:
A large portion of a unique four-mile long bay, one of the largest Carolina bays in the state, was protected by The Nature Conservancy and the U.S. Dept. of Agriculture’s Natural Resource Conservation Service (NRCS). The partners acquired 2,100 acres of the 4,000-acre Carver’s Bay, a unique isolated wetland and a long-time conservation target of the state. 
Carver Bay was once owned by the Department of Defense during World War II and was used as an Air Force bombing range. The current owners, the Young family, donated through a bargain sale a large percentage of the value of the property to The Nature Conservancy to help make the protection possible. The Conservancy purchased the land through a North American Wetlands Conservation Act grant and an easement was placed over it through the NRCS Wetlands Reserve Program (WRP).
“This gift is made to honor the memory of our parents, H.L."Doc" and Hazel Young,” said Joe Young, one of their eight children. “Both of our parents were born and raised in the Yauhannah community, Georgetown County, and instilled in all of us to be caretakers of the land and to be thankful for the beautiful part of the world God allowed us to be born and grow up in.”

“In addition to the Conservancy, NRCS, and the landowners, this complex project was realized with the help of many partners,” said Mark Robertson, executive director of the Conservancy’s South Carolina Chapter. “We would like to thank our Congressional delegates Senator Graham, Congressmen Scott and Clyburn and our partners Duke Energy, Pee Dee Land Trust, and Waccamaw National Wildlife Refuge for providing support and match funding for this landmark protection project.” 
The mysterious Carolina bays were once abundant in coastal South Carolina, but over 97 percent have been lost to coastal development or converted for farming and timber production.  Carolina bays are wetland elliptical depressions concentrated along the Atlantic seaboard with a particular abundance along the northern coast of South Carolina. 
“Scientists are still confounded by their origin,” said University of South Carolina Botanist John Nelson. “What we know is that Carolina bays, like Carver’s Bay, host some of coastal South Carolina’s most unique plants and animals - carnivorous plants, Atlantic white cedar, wood storks, and black bears, to name a few.”  
Deanna Ruth, biologist with the Department of Natural Resources, is well acquainted with the Carver’s Bay black bears that take advantage of the impenetrable jungle of bay vegetation to den and raise their young. 
“These bears need a network of large intact tracts to rear their young, meet their own energetic needs, and stay genetically connected with other populations” said Ruth.  “Carver’s Bay provides our coastal bears with excellent habitat that fits into a larger corridor of undeveloped and protected land along the Pee Dee and Little Pee Dee Rivers.”
Through the WRP program, NRCS will work to restore the hydrology of the wetlands and will monitor the tract annually.  The Conservancy plans to steward the property as a preserve and support further restoration, research and monitoring on the tract.  The project meets other conservation objectives for the Conservancy by building on the network of protected freshwater wetlands in the area.
“This tract will be added to more than 126,000 acres of protected lands along the rivers that feed the Winyah Bay,” said Maria Whitehead, project director for the Winyah Bay and Pee Dee River Basin. “Forested wetlands build resilience for our coastal communities by improving water quality, buffering freshwater flow, and holding vast amounts of water during storm events. They also enrich our lives by providing places to fish, hunt, bird and boat.”  

To read a past blog entry about bear hunting in S.C. click here.
To view a past blog entry about the nature Conservancy click here and here.

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