|
A larger, tastier variety of Okra |
|
Wild and cultivated mushrooms |
|
Friday afternoons from May through October |
If it's summertime in Saluda, then its time for the weekly
Tailgate Market that takes place on Friday's from 4:30 to 6:30 in the afternoon. Located in a gravel parking lot on the side of a hill, some of the individual booths will get full shade, but others choose to set up in the sun in order to sell things like cool and refreshing lemonade.
|
We saw some large, beautiful broccoli |
Shopping at any farmer's market always involves simply looking around to see what is being offered, and by mid-summer the Saluda market is over-flowing with fresh vegetables and other offerings. Mushrooms like Shitake and Chicken of the Woods are available, while another vendor was selling stromboli with local meat ingredients, we found farm-pond raised rainbow trout too, and there is even a cake lady.
To read past blog entries about Coon Dog Day click on 2016 - 2013 - 2012
To view past blog entries from Saluda click on Arts Festival - Nature Notes - Green River Games - Green River barbecue
|
Eat More Appalachian! |
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.